Course name
Sustainable value and business creation in the cultural sector (Master)
Course date
31.08.2024 - 19.12.2024
Institution
LAB University of Applied Sciences
Course language
English
Credits
5 ECTS credit
Field
Hospitality Management HUB, Business HUB
Teacher
Petra Yli-Kovero
Available for open UAS
No
Level
Master’s level
Course description
Learning outcomes: The student is able to
- explain the relevant trends and issues to be considered with regards to sustainable value creation and value in business, digitalization, ethics and change management as well future trends and platforms within the cultural sector.
Content: The course covers three main themes:
- Sustainable value creation and value in business
- Digitalisation, ethics & change management
- Future trendsThe student will be able to:
- understands the concepts of sustainable value creation and value in business?
- intangible value creation from an ethical and sustainable point of view?
- understands the recent development trends, barriers and opportunities?
Course way of working and time table
The course is based on prerecorded online lectures, course readings and will be evaluated through an online exam, also on the moodle platform.
Course additional info
Course content is provided by organizational experts from the field of tourism and event management.
Course enrolment info
Students of the other UAS (Degree students and Open Studies’ path students):
Enroll for the course in your home university’s Peppi/PAKKI via cross-institutional studies(RIPA).
For more information, please check your own university’s intranet or contact your student office.
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